Banana Oatmeal Cookies
- 160 g Instant oatmeal
- 3 Ripe bananas
- 30 g Raisins
- 60 g Walnuts
- 100 g Dried cranberries
- 50 g Dried coconut shreds
- 1 tsp Vanilla extract
- 1/2 tsp Salt
- Mash the bananas with a tablespoon, adding vanilla extract and salt. Mix well. Chop the walnuts and dried cranberries.
- Mix all the other ingredients with the banana mixture. Scoop out on a baking tray lined with a baking paper. Bake in a preheated 165C/330F oven for about 30 minutes until the cookies lightly golden in colour.
Banana Oatmeal Cookies 香蕉燕麦饼
| Catherine@Living The Gourmet | Elin@Elinluv's Tidbits Corner |
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